LIMITED EDITION HOLIDAY BAR
The cockatoo is ready for some holiday cheer.
Soaring high, he can’t wait to indulge in his favourite chocolate bar.
The Mint to be, mini bar is a Mint and chocolate cookie crumb in delicious white chocolate.
The stunning artwork for this chocolate bar was designed by Aley Hanson an incredible Sydney-based illustrator and graphic artist.
White Chocolate (93%) [sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, vanilla extract], Cookie Crumb (6.9%) [flour (wheat), cornflour, sugar, cocoa powder, salt, butter], Natural Mint Oil (0.1%).
Contains: SOY, GLUTEN CEREALS AND DAIRY.
May Contain: PEANUTS, TREE NUTS, SESAME AND EGG.
Made in Melbourne, by Hey Tiger.